Like the milder Green Yuzu Kosho (also available), this piquant flavour bomb will spice up pretty much anything. Made with just three ingredients - very ripe Yuzu peels, hot red chilli and sea salt - it is a must-have condiment, with its fresh aroma and clean spiciness making it a fantastic addition to a variety of dishes.
Mix it with a little soy sauce for the ideal easy marinade, add a fiery tang to amazing chicken wings, or try it with sashimi, stir fries, dressings, sauces, fried foods, mayonnaise, oyster dressings ... the list is almost endless.
Made with the highest-quality ingredients, it is a very different beast to supermarket-brand Koshos you may have had before. Fresh, fragrant and delicious.